Fundamental Studies on Paper Electrophoresis
نویسندگان
چکیده
منابع مشابه
Paper Electrophoresis
sites on the polysaccharide using simple sugars as prospective inhibitors. Although much discussion is given to this topic, a really critical evaluation of the method as it is applied would have been welcome. As if overcome by long hours of work in purifying and assaying, the members of the conference several times lapse into rather unrewarding philosophical speculation on the question of wheth...
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The literature on electrophoresis of bacteria is quite voluminous and has been reviewed, among others, by Winslow, Falk and Caulfield (1923-4), Winslow and Upton (1926), Winslow and Fleeson (1925-8), Joffe and Mudd (1934-5), and Abramson (1934). Although a few workers have concerned themselves with studies of this type on Brucella species, apparently there has been no systematic investigation o...
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A simplified procedure for filter paper electrophoresis is described in which disturbing factors such as evaporation, heating, buffer concentration gradients, and pH changes in the electrode vessels were reduced to a minimum. Artificial mixtures of highly purified proteins could be separated and the components isolated. The application of the method to a variety of studies on serum proteins is ...
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CONSIDERABLE NUMBER OF STUDIES devoted to the quantitative evaluation of paper-electrophoretic patterns have left doubt as to the value of the method as an accurate quantitative procedure. Some workers feel that paper electrophoresis cannot be expected to equal the reproducibility of the moving-boundary technic by virtue of its relative crudeness as compared with the sensitive nature of refract...
متن کاملPaper Electrophoresis of Saliva *
Organic constituents of human saliva vary around 0.5 g. per 100 ml. depending on the nature of the stimulus and the hour of collection. Most of the organic matter is protein, with mucin being the preponderant component. However, it is one of the smaller protein elements that has been the most widely studied, mainly because of its enzymatic action, that is, salivary amylase. Phase boundary elect...
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ژورنال
عنوان ژورنال: SEIBUTSU BUTSURI KAGAKU
سال: 1958
ISSN: 0031-9082,1349-9785
DOI: 10.2198/sbk.5.12